You’ll never look at an oyster the same way again.
UNFILTERED: The Truth About Oysters is an Emmy award-winning documentary film that explores the oyster’s role both in our world and its own. Ashore, oysters are a beloved delicacy, a commodity driving a robust market, and a way of life for generations of people. Below the waves, oysters have long been the silent protectors of the oceans. They are a keystone species that filter and clean vast volumes of water. Oysters also engineer the foundation for entire ecosystems in bays and estuaries across the world where thousands of species thrive, from plankton to game fish. They are living water filtration systems, storm barriers, and an ancient source of protein.
As climate change increasingly threatens our planet and way of life, we must combat its effects using our most cutting-edge technologies in conjunction with the natural powers inherent within our planet. Oysters may be our best ally to fight against red tide and toxic algal blooms, prevent shoreline erosion, and rebuild the marine ecosystems that support food supplies worldwide.
Ninety percent of the world’s ancient oyster reefs have collapsed in the last thirty years. Faced with the human pressures of coastal development, pollution, reduced freshwater flow, and overharvesting, the renowned oyster reefs in Florida’s Apalachicola Bay are now slipping toward the same fate.
The fate of oysters in Apalachicola Bay is not sealed. Fresh water management, artificial reefs, shell recycling, and other restoration strategies may be able to save the world’s oyster populations from complete collapse. It’s not too late.
Watch the Emmy Award-Winning Trailer
"Why oysters? There are at least five reasons: they help to mitigate shoreline erosion, they filter the water, they provide critical habitat for sportfish, they create jobs and, best of all, they’re delicious."
— Guy Harvey, Ph.D.
2021 Suncoast Emmy Award Winner
The film trailer for UNFILTERED: The Truth About Oysters won the Suncoast Emmy Award for Science/Environmental.
2023 Sarasota Film Festival
Sarasota, FL | March 24, 2023 – April 2, 2023
UNFILTERED: The Truth About Oysters had its World Premiere at SFF. It was one of only two feature films to receive an encore showing.
2023 Dumbo Film Festival
New York, NY | June 9, 2023
UNFILTERED: The Truth About Oysters was selected as a Semi-Finalist for DFF.
2023 Tietê International Film Awards
São Paulo, Brazil | July 2023
UNFILTERED: The Truth About Oysters won Best Editing in the Documentary Feature Film category and the Social Impact Award “for the impactful portrayal of oyster reefs in crisis.”
2023 Markham Canada International Film Festival
Markham, Canada | July 15, 2023 – July 16, 2023
2023 Hercules Independent Film Festival
Seville, Spain | July 17, 2023 – July 19, 2023
UNFILTERED: The Truth About Oysters won Best Feature Documentary at HIFF.
2023 Nature Now Film Festival
Columbus, GA | August 18, 2023 – August 20, 2023
2023 Tallahassee Film Festival
Tallahassee, FL | September 2, 2023 – September 3, 2023
UNFILTERED: The Truth About Oysters won Best Documentary Feature Film at TFF.
2023 Green Jack International Film Festival
Big Bear Lake, CA | September 8, 2023 – September 10, 2023
UNFILTERED: The Truth About Oysters won Best Documentary at GJIFF.
2023 Gulf Coast Film & Video Festival
Houston, TX | September 22, 2023 – September 24, 2023
UNFILTERED: The Truth About Oysters won Best Feature at the Gulf Coast Film & Video Festival.
2023 BLASTOFF Film Festival
Los Angeles, CA | September 23, 2023
UNFILTERED: The Truth About Oysters won Best Documentary at BLASTOFF. The film’s theme song, “The Last Four” written by Clayton Mathis, received an Honorable Mention for Best Song.
2023 Emerald Coast Film Festival
Santa Rosa Beach, FL | October 7, 2023
UNFILTERED: The Truth About Oysters won Best Documentary at ECFF.
2023 British International Film Festival
Lichfield, United Kingdom | October 22, 2023
2023 Mesa International Film Festival
Mesa, AZ | October 26, 2023 – October 29, 2023
2023 Fort Lauderdale International Film Festival
Fort Lauderdale, FL | November 3, 2023 – November 12, 2023
UNFILTERED: The Truth About Oysters won the Sunshine Celluloid Documentary Award and the Rob Stewart Environmental Film Award at FLIFF.
The Rob Stewart Environmental Film Award is named for environmentalist and filmmaker Robert Stewart, the director of acclaimed environmental films Sharkwater, Revolution, and Sharkwater Extinction. Four of these prestigious awards are awarded each year worldwide, in celebration of ocean conservation and environmental practices.
2023 Las Vegas International Film & Screenwriting Festival
Las Vegas, NV | November 7, 2023 – November 11, 2023
2023 Suncoast Emmy Award Winner
Hollywood, FL | December 2, 2023
UNFILTERED: The Truth About Oysters won the Suncoast Emmy Award for Documentary Topical.
2023 Suncoast Emmy Award Nominee
Hollywood, FL | December 2, 2023
The theme song for UNFILTERED: The Truth About Oysters, “The Last Four” written and performed by Clayton Mathis, was nominated for the Suncoast Emmy Award for Musical/Composition/Arrangement.
2024 Saint Augustine Film Festival
St. Augustine, FL | January 13, 2024
UNFILTERED: The Truth About Oysters won the Spotlight Film Award at SAFF.
2024 Dunedin International Film Festival
Dunedin, FL | February 1, 2024 – February 4, 2024
2024 Blue Ridge Film Festival Festival
Blue Ridge, GA | February 23, 2024 – February 24, 2024
2024 Beloit International Film Festival
Beloit, WI | April 5, 2024 – April 14, 2024
2024 Redfish Film Fest
Panama City, FL | April 11, 2024 – April 13, 2024
2024 Cinema Verde Environmental Film & Arts Festival
Gainesville, FL | April 20, 2024 – April 22, 2024
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EXECUTIVE PRODUCER
Chucha Barber
A member in good standing with the Producers Guild of America, filmmaker Chucha Barber has been creating documentary films for more than 30 years on topics as diverse as art, paleontology, high-profile murders and auto racing. She has produced more than 29 documentaries in partnership with network-owned stations including NBC, CBS, ABC, Univision and Telemundo.
Past chair and founder of the Tallahassee Film Festival, Chucha owns and operates Chucha Barber Productions, which creates television programs and documentary films. Chucha’s work as a producer has earned seven Suncoast Emmy Awards, a Girl Scouts of America Women of Distinction Award, and two Gracie Awards from the Alliance for Women in Media.
Chucha’s influence and interest extends beyond filmmaking. Appointed by a former Florida governor as a Commissioner of Volunteer Florida, Chucha is a past chair of the Volunteer Florida Foundation. She has served as a board member of the Leon County Tourist Development Council, instructed students as a guest lecturer at Florida State University, co-chaired the Tallahassee Heart Ball, and founded the Florida Wine Festival.
In addition to Unfiltered: The Truth About Oysters, she is currently working on her first television series and a documentary about the current and historical significance of Black churches to societal change.
Learn more about Chucha Barber Productions at www.chuchabarber.com.
DIRECTOR / EDITOR
Josh McLawhorn
Unfiltered: The Truth About Oysters is Josh’s debut feature-length documentary. A member of the National Academy of Television Arts and Sciences, Josh’s work as a cinematographer and editor has earned eight Suncoast Emmy Awards. He operates Level Up Digital Media, a firm which produces commercials, corporate and nonprofit films, and television programs.
Josh’s 2014 short film Almost Ready won first place nationwide in Nikon’s Everyday Cinema Contest, and his commercial work has earned several Gold Addy Awards at the Tallahassee chapter of the American Advertising Federation, including a Judge’s Choice Award in 2016, and an FPRA Image Award in 2019.
The topics addressed in Unfiltered: The Truth About Oysters are close to home for the inhabitants of coastal communities around the world, and Josh is no exception. A native of Florida’s panhandle, he grew up eating oysters harvested from the Apalachicola Bay estuary and swimming in the warm waters of the Gulf of Mexico. He hopes Unfiltered: The Truth About Oysters will attract public and political interest to the ecological crisis facing oysters, and help supercharge reef restoration efforts.
Learn more about Josh at www.levelup.media.
ASSOCIATE PRODUCER
Mike Campbell
Southwest Florida marine biologist and environmental nonprofit director, Mike Campbell has over 20 years of experience studying and managing oyster habitats. He has worked from Louisiana to South Florida advocating for sustainable oyster harvesting and restoration of oyster populations throughout the Gulf Coast.
Mike’s marketing efforts highlighting the importance of coastal habitats has earned him Platinum and Gold HSMAI Adrian Awards in 2012, multiple Gold and many Addy Awards from the American Advertising Federation, including a Judge’s Choice Award in 2015, as well as a Suncoast Emmy Award.
Mike’s knowledge and dedication to the protection and restoration of coastal systems will ensure Unfiltered: The Truth About Oysters brings a historical and future perspective to the public, highlighting the immense need to be good stewards of our natural resources.
Learn more about marine and reef restoration efforts at www.swflreefs.com.
CONSULTANT
Mark Kurlansky
Award-winning author of The Big Oyster: History on the Half Shell, Salt: A World History, and Cod: A Biography of the Fish That Changed the World, Mark Kurlansky brings an expertise in the history and ecology of the oyster that enriches and helps guide topics explored in the documentary film Unfiltered: The Truth About Oysters.
Mark is a celebrated nonfiction writer who has published more than thirty books, among other literary contributions, and has won awards including the James A. Beard Award, the Dayton Literary Peace Prize, the Pluma Plata Award, the National Parenting Publication Gold Award, and Bon Appetit Food Writer of the Year.
Learn more about Mark and his work at www.markkurlansky.com.
PHOTOGRAPHER
Richard Bickel
Internationally acclaimed photographer Richard Bickel’s involvement with Unfiltered: The Truth About Oysters enriches the film and deepens its authenticity. After years photographing many of the world’s exotic waterways from Niger to Myanmar, Richard took residence in the famous oyster bay of Apalachicola, where he has spent the past quarter of a century photographing the renowned estuary and its inhabitants.
Richard has published the best-selling photo books The Last Great Bay and Apalachicola: An American Treasure. His work has earned him the Golden Quill award for photography and the New York Art Director’s Club Award. Richard has exhibited in galleries throughout the United States, and his work has appeared in The New York Times, Newsweek, Conde Naste Traveler, Travel and Leisure, and internationally in Die Zeit, The Times of London and Italian Public Television. Richard Bickel lives in Apalachicola where he maintains a gallery of his photography in the town's historic district.
Learn more about Richard and his work at www.richardbickelphotography.com.
EDITOR
Gabriela Rodeiro
Gaby is a scientist turned filmmaker. Her biochemistry education and former career as an analytical chemist have shaped the pragmatic approach she brings to video production and motion graphic design: disciplines which often lie at the intersection of problem solving and creativity. Her extensive scientific literacy and industry experience make her a valuable asset to Level Up Digital Media's science, tech, and healthcare clients.
Born in Cuba and having grown up in Canada and Florida, Gaby is fluent in both English and Spanish. She was an editor for Spirit of Miami, a 60-minute Spanish language television documentary for Telemundo about the founder of the Miami Grand Prix. Gaby has edited and produced many statewide PSA campaigns in multiple languages. She also starred in and co-produced Almost Ready, the first place winner of Nikon’s national short film contest. Gaby’s attention to detail shines in her roles as an editor, motion designer, and producer and she has earned two Suncoast Emmy Awards.
Learn more about Gaby at www.levelup.media.
“...the water system that loses its oysters loses its self-cleaning system. A healthy oyster population filters and cleans bay water, makes it clearer, and lets light penetrate so that nutrients and habitats will grow.”
— Mark Kurlansky
FILM SPONSORS
DONORS
Charlie Belvin
Julie Dennis
Mark and Susan Baldino
Simons and Associates
Joseph L. Lama
Michelle Bono
Rick Minor
Betty Serow
Steven Sheppard Trust
Helen West
Beverly Frick
FRIENDS OF THE FILM
Florida State University Coastal and Marine Lab
University of Florida Wildlife and Ecology Conservation
Florida A&M University Environmental Sciences
Tallahassee Community College Wakulla Environmental Institute
Florida Department of Agriculture and Consumer Services
Apalachicola Riverkeeper
Chesapeake Bay Foundation
Made By The Water, LLC (Oyster City Brewery)
Seafood Management Assistance Resource & Recovery Team (SMARRT)
Solutions to Avoid Red Tide (START)
Gulf Specimen Marine Lab
Estuary Oysters
OysterMom
Palmetto Island Oyster Company
Gulf Shellfish Institute
Manatee County Parks and Natural Resources
The Chiles Group
Guy Harvey Foundation
Chef Art Smith
“One of the best ways for us to connect as people is through food.”